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Oct 25,  · Store: Refrigerate in an airtight container for up to 5 days. Freeze: Fully cook, cool completely and freeze in an airtight container for up to 3 months. Thaw on a stovetop covered on low. Make a freezer meal: Cook ground turkey until small pieces for 5 minutes, stirring constantly. Transfer to a Ziploc bag with other ingredients (add tomato products right after meat).

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Aug 13,  · 7 days: 1 to 2 months: Lunch meats, opened package: 3 to 5 days: 1 to 2 months: TV dinners, frozen casseroles: Keep Frozen: 3 to 4 months: Canned beef products in pantry: 2 to 5 years in pantry; 3 to 4 days after opening: After opening, 2 to 3 months: Jerky, commercially vacuum packaged: 1 year in pantry Refrigerate 2 to 3 months: Do not freeze.